Gingerbread Dog Biscuits
Nothing says, “Happy Howl-idays” like an easy Christmas dog treat recipe! If you and your pooch are feeling festive this holiday season, we’ve got a yummy DIY in these easy to make Gingerbread Dog Biscuits for your furry friend or those on your Christmas list.
- 2 cups whole wheat flour
- 1 tbsp. ground ginger
- 1 tsp. ground cloves
- 1 tsp. ground cinnamon
- ½ cup molasses
- 2 tbsp. coconut oil
- 2 tbsp. honey
- ¼ cup water
Preheat oven to 325°F.
In a large bowl whisk, together all ingredients.
Knead to form a dough.
Note: If the dough is too dry, add a little more water. If the dough is too wet, add some additional flour.
On a lightly floured surface, roll out your dough. Using your desired cookie cutter, cut out your treats and place them on a baking tray.
Bake for 15-20 minutes and allow them to cool completely before placing in a storage container.
If giving as a gift, get creative and place the cookies in festive jars, tins or even in a cute treat bag!
Note: Only give 1-2 treats daily.